Vanilla creme with chocolate

Published on 7 iunie 2013 | In American | By Alexandra |

- Prep Time
- 15 Minutes
- Cook Time
- 12 Minutes
- Yield
- 2 plate
- Difficulty Level

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Sugar Free

CADOURI Lullula – recomandarea Rețete Fine

Ingredients

1 cup of double crème
1 cup of milk
1 vanilla stick
4 eggs
2 yolks
1/2 cup of sugar
Garnish:
raspberries
blackberries
chocolate liqueur

Nutrition Info

10g Sugar
200 Calories

Instructions

Cut vanilla stick lengthwise, remove inside and add to cream.
Heat up crème and milk with vanilla.
Mix eggs, yolks and sugar in a food processor.
Add crème to egg&sugar mixture, bit by bit, keep mixing.
Strain through sieve and pour into heat-prove bowls, cover with aluminum foil.
Bake in preheated oven about 30 minutes, in 150 C degrees.
Serve with fruits and chocolate liqueur.

Servings : 2 people
Ready in : 10 Minutes
Course : Dessert
Recipe Type : Breakfast

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About Chef

Alexandra

Gatitul ca o pasiune, nu ca necesitate. Revista aceasta este o călătorie. În alte lumi. Cu gust. Iar dacă te-ai săturat de tocana de cartofi, eşti deschis(ă) la minte, te ...